What this looks like
Our holiday menus open for booking on August 1 and tend to fill by mid-October. We can do anything from a fully cooked, ready-to-reheat Thanksgiving for ten to a fully attended Christmas Eve dinner for forty.
Pickup is from our Southerland Avenue kitchen between 9 AM and 1 PM on the holiday. Delivery in the DFW metro is available for an additional fee.
What's included
- ✓Free-range turkey, ham, or prime rib as the centerpiece
- ✓Six side dishes, three desserts, and house-made gravy
- ✓Reheating instructions printed on every container
- ✓Compostable serving trays included
- ✓Optional on-site carving and service
Common questions
When should I book my Thanksgiving order?
We open Thanksgiving bookings August 1 and stop accepting orders November 14, or earlier if we sell out — which we usually do.
Can you accommodate gluten-free guests?
Yes. Our holiday menus include a fully gluten-free version of every side dish for the same per-guest price.
Is delivery available?
Hot delivery within 25 miles of our kitchen, between 9 AM and 1 PM on the holiday itself.